I've eaten fondue many times, but this was a new one for me. The picture and caption are from the Smithsonian Institute's traveling exhibit about food that was featured at the Cheyenne Botanic Gardens earlier this year.
Welcome! I hope you'll join me for my Wednesday in Wyoming posts -- a chance to learn a little bit about the state I now call home. And, for more information about me and my books, please visit www.amandacabot.com.